One of the most attractive parts about life in Austin is our ability to be outdoors almost the entire year round. Austin's restaurants reflect this outdoorsy aesthetic, with many of them providing attractive and fun al fresco dining. Here are some of the best patios to be found around Austin.

Old Alligator Grill - This casual South Austin staple has a large, wooden patio. Specializing in oysters, shrimp, and other Cajun delicacies, the OAG even has live music periodically. The patio, although adjacent to the parking lot of a mall, features enormous trees for shade, and the people watching is premium. A great beer selection and an unbelievable happy hour make this South Lamar spot an oasis for all. (3003 South Lamar, Austin, TX 78704)

Eastside Cafe - This East Austin treasure has long held to a local, natural, and partially vegetarian menu, and their patio has the unique distinction of being adjacent to the garden from which they harvest much of their daily ingredients. Walking through the converted house gives diners the impression of being at a very special party, and the beauty and serenity of the patio enhances their celebrated food and wine greatly. (2113 Manor Road / Austin, TX 78722)

Four Seasons - A splurge for some, the Four Seasons' menu is superb, and although it is pricey, the beauty of their patio, overlooking Lady Bird Johnson Lake (formerly Town Lake) makes this a special destination with a uniquely Austin feel. Enjoy the patio for dinner, or for their famous buffet brunch, featuring eggs Benedict; carving, griddle and omelette stations; fresh seafood and salads, and more. (98 San Jacinto Boulevard / Austin, TX 78701-4039)

Fino - Couch-style seats are available on the patio/terrace of this centrally located gem, with plenty of gorgeous old oak trees providing shade and scenery. Fino is open for lunch and dinner, and specialized in small, creative plates. With an excellent wine list, this patio is perfect for a relaxing meal above the fray. (2905 San Gabriel Street / Austin, TX 78705)

Texican - Although technically in Cedar Park, the north location of this Tex-New-Mex stalwart allows diners to sample their justifiably famous cabrito, enchiladas and margaritas on one of the area's nicest decks. The large, covered patio is tiled, and has ceiling fans every few feet - a nice touch during the summer. (11066 Pecan Park Blvd. / Cedar Park, TX 78613)

The Oasis - Known as the "Sunset Capitol of Texas," this Lake Travis institution offers some of the most spectacular views of the lake and its surrounding hills. At one point the Oasis featured thirty-two separate decks, all facing west, and although a lightning fire caused serious damage, they reopened within three days and continue to rebuild and refurbish. The beauty of the views from the patios makes this a popular choice for wedding receptions and other romantic occasions, but all are welcome to enjoy their diverse menu and specialty cocktails while watching the sunset over the lake. (6550 Comanche Trail / Austin, Texas 78732)

Ki is a real estate broker. He runs a site dedicated to Austin real estate and provides a graphical search for Austin homes. His site also provides users information on mortgage interest rates.

With living costs rising at a seemingly constant rate, simple, everyday expenses are getting more and more difficult to accommodate, and many people are finding their budgets getting tighter than ever. While there are plenty of areas people can trim their budgets, such as spending on entertainment or shoe shopping, the rising costs of necessary items like food and gasoline make it harder and harder for people to cut enough spending elsewhere in their budgets to accommodate the increased expense of these everyday necessities. And despite the need, it's simply unrealistic to eliminate all extraneous spending in order to make room for the ever-increasing expense of groceries and gasoline.

Thankfully, with a little budgetary reorganization, some planning, and a dash of creativity, you can maximize your food budget to make sure you get the best value for your dollar. Here are a few tips to help you spend wisely at the grocery store, and stretch your food budget as far as possible.

Plan ahead
All too often, people approach grocery shopping with an impulse-buy mentality. "I'll just go see what's on sale," is an extremely ineffective approach to grocery shopping. Sit down with a cookbook and plan your meals at least a week in advance. Scheduling meals out in advance will allow you to maximize your food spending, as you can organize meals by primary ingredients, using them from one day to the next. Also, planning ahead will help you avoid impulse buys when you get to the store. Make a list and stick to it.

Buy in bulk
The larger quantities you're able to buy, the more you'll save. While memberships at wholesale discount clubs aren't cheap, they pay for themselves almost immediately in big savings. Buying items like individually packaged frozen meats, toilet paper, paper towels, laundry detergent, etc., is significantly more cost effective than buying these items in smaller amounts at your local grocery.

Keep it simple
Sticking to simple, basic ingredients is a great way to save at the grocery store. Creative recipes and exotic spices can make even the simplest items (chicken breasts, for example) a culinary treat. So skip the fillet and get creative with your recipes. You'll still eat well, and your budget will go much farther.

Be prudent with produce
While buying in bulk is great for some items, it's rarely wise when it comes to produce and other perishables. Less is more when it comes to items that have a shorter shelf life. When buying produce, only buy what you're certain you'll use. This will help you avoid unnecessary waste, and will help you save money.

Keep it close to home
Eating out is one of the fastest ways to blow through your food budget. Between overprices meals, drinks, tax, and tip, it's extremely difficult to get enough value in a meal out to justify it over eating in. Sure, there's more work involved in cooking for yourself, but it's significantly more cost effective. Save eating out for special occasions only, and you'll find your food budget will go much farther.

Escapeso Realty is a small real estate company assisting buyers looking for Austin homes. Their site provides a search of the Austin MLS and information on mortgage interest rates.

Texas BBQ is legendary – slow smoked meats served with or without sauce, with our without sides. Although Llano, Lockhart and Taylor boast the most storied BBQ joints in the state, Austin holds its own with some incredible BBQ options. Whether holding to the bottom line of Texas BBQ, beef brisket, or expanding out to include sausage, pork ribs, or chicken, BBQ lovers can find down-home joints, high-tone restaurants, and even music venues serving up Austin’s finest.

Stubb’s: Probably the most famous Austin BBQ originally came from Lubbock, in the plains of West Texas, where C.B. Stubblefield’s hickory-smoked meats and heavenly sauce fortified a burgeoning music scene, including Joe Ely and Jimmie Dale Gilmore. In Austin, Stubb’s sauce was bottled informally until the restaurant and music venue bearing his name in tribute, opened on Red River. With an outdoor amphitheater and an indoor nightclub, concert goers can chow down on great cue before the show – without losing their parking place! (801 Red River / Austin, Texas 78701 / 512.480.8341)

Iron Works: Downtowners and out-of-towners alike flock to this unassuming corrugated metal shack, lured by the aromatic smoke curling throughout the business district. The Iron Works was formerly just that – an iron working business, but in 1978 the building got a historic designation and the family began serving up BBQ. They also offer custom smoking of any meat you bring to them . (100 Red River / Austin, TX / 78701 / 512-478-4855)

Sam’s: This east side institution serves their delectable fare until late in the night, making it a favorite of the local musicians and music fans. The building might seem a little run-down, but make no mistake – this is some of the finest ‘cue in Texas. Sam’s is justifiably famous for its friendly service, musician-friendly hours, and an offering not found at many other Austin joints –melt-in-your-mouth mutton. (2000 E 12th St / Austin, TX 78702-1702 / (512) 478-0378)

Green Mesquite: Located just south of the river, along “Restaurant Row” on Barton Springs just adjacent to Zilker Park, this funky, charming spot is one of Austin’s favorite BBQ joints. Their meat combos are popular, and they offer other temptations like some of the best fried catfish in the area. The décor is purely South Austin – with neon, music posters, cushy booths and a checkerboard floor. Cold Shiner Bock on draft, bluegrass in their biergarten – this place is hard to beat. (1400 Barton Springs Rd / Austin, TX 78704 / (512) 479-0485

Lambert’s: A relative newcomer to the River City’s BBQ scene, Lambert’s Downtown Barbecue is one of the more upscale joints in town to dish out some well-made Texas food. Located in a renovated building in the burgeoning 2nd Street shopping and dining district, Lambert’s features live music, mostly jazz and DJs, in addition to grilled steaks, seafood, inventive sides, and of course, fine smoked meats. Beef and pork ribs, the ubiquitous brisket, and “fancy” surprises such as quail and trout emerge from their oak burning smoker. (401 W 2nd St. Austin, TX 78701)

Ki is a realtor working in the Austin Texas real estate market. His website provides a graphical search of the Austin MLS. He also runs a blog covering Austin real estate.