Charleston Food + Wine Festival |
Posted at Charleston's Home Port by Mike Terry
Jan. 30, 2007
Categorized in: Arts & Entertainment
Food lovers have one more chance to join the Bon Vivants, a new social club that is part of the Charleston Food + Wine Festival. Attend a wine and chocolate class/tasting with Ted’s Butcherblock from 6-8 p.m. Thursday at Robert Lange Studios, 151 East Bay St. Also be part of the uncorking of the official wines of the festival. Those interested in joining Bon Vivants will be able to get more information about the club at the uncorking. Cost is $10 for Bon Vivant members; $15 for non-members. RSVP to abbie@charlestonfoodandwine.com. Future events will be for members only.
